NORTHWESTERN BUFFET

Salads
Tossed Green Salad with accompaniments and dressings
(Choice of two)
Fresh Fruit Compote with Citrus Mint Dressing
Tuscan Bread Salad with Arugula and
Blue Cheese Dressing
Caesar Salad
Pesto Pasta Salad
Mesclun Greens with Candied Walnuts, Blue Cheese & Mixed Berry Vinaigrette

Entrees
(Choice of two)
Garlic Rosemary Tri-Tip, carved to order or *Slow Roasted Prime Rib, carved to order
(Buffet with Prime Rib option is an additional $3 per person)
Apple Wood Smoked Fillet of Salmon
Teriyaki Salmon
Mushroom Chicken
Cheese Ravioli with Roasted Red Pepper Cream

Accompaniments
Freshly baked rolls and butter
(Choice of one)
Rustic Mashed Potatoes
Roasted Red Potatoes
Rice Pilaf
(Choice of one)
Market Fresh Vegetables
Steamed Asparagus

Desserts
(Choice of one)
Chefs Selection of Desserts
Shaved White Chocolate Champagne Cake
New York Style Cheesecake with Raspberry Sauce
Freshly brewed Starbucks coffees and Tazo teas served at your table
$33.95 per person

All items subject to prevailing sales tax and service charge of 19%
45-minute service time for all buffets

THE MANETTE BUFFET

Salads
Tossed Green Salad with Accompaniments and Dressings
(Choice of two)
Warm Spinach and Bacon Salad
Green Pea & Roasted Red Pepper Salad
White Balsamic Marinated Cherry Tomatoes

Entrees
(Choice of two)
Roast Tri-Tip Steak with Rosemary Jus
Baked Tilapia Provencal
Smothered Boneless Pork Chops
Teriyaki Chicken

Accompaniments
Freshly baked rolls with butter
(Choice of one)
Rustic Mashed Potatoes
Rice Pilaf
(Choice of one)
Selection of Oven Roasted Garden Vegetables
Brown Sugar Glazed Baby Carrots
Medley of Seasonal Fresh Vegetables

Dessert
(Choice of one)
Carrot Cake with Cream Cheese Frosting
3-Layer Chocolate Cake with Mixed Berry Sauce
Chef’s Selection of Assorted Desserts
Freshly brewed Starbucks Coffee and Tazo Teas served at your table
$29.95 per person

All items subject to prevailing sales tax and service charge of 19%
45 minute service time for all buffets

RICH PASSAGE BUFFET

Salads
Mixed Greens with Dressings and Accompaniments
(Choice of two)
Caesar Salad with Tomato Confit and Parmesan Cheese
Roasted Asparagus Salad with Lemon Balsamic Dressing
Fresh Mozzarella, Tomato and Fresh Basil Salad with Balsamic Reduction
Roasted Fennel Salad with Blue Cheese, Grapes & Lemon Vinaigrette

Entrees
(Choice of one)
Slow Roasted Prime Rib, carved to order
Slow Roasted Leg of Lamb, carved to order
Herb Crusted Fillet of Salmon
(Choice of one)
Breast of Chicken with Creamy Spinach & Bacon
Citrus Fillet of Tilapia
Asparagus Risotto with White Truffle Oil
Fresh Baked Eggplant Parmesan topped with Rustic Marinara Sauce

Lemon Poached Halibut with Dill Cream Sauce
Garden Vegetable Risotto with White Truffle Oil
Fresh Baked Eggplant Parmesan topped with Rustic Marinara Sauce

Accompaniments
(Choice of one)
Roasted Red Potatoes
Garlic Yukon Gold Mashed Potatoes
Rice Pilaf
(Choice of one)
Roasted Root Vegetables
Market Fresh Vegetables

Desserts
(Choice of one)
Cherry Crisp with Vanilla Whipped Cream
Strawberry Shortcake
Chef’s Selection of Desserts
Freshly brewed Starbucks coffees and Tazo Teas served at your table
$38.95 per person

All buffets are subject to prevailing sales tax and service charge of 19%
45-minute service time on all buffets

BARBECUE BY THE BAY

Salads
(Choice of two)
Tossed green salad with accompaniments and dressings
Cabbage and Carrot Coleslaw
Russet Potato Salad
Fruit Salad
Green Pea and Bacon Salad

Entrees
(Choice of two)
Barbecue Chicken
Barbecue Beef Brochette
Chicken Sate
Barbecue Baby Back Ribs

Accompaniments
Corn Bread, Rolls & Butter
(Choice of two)
Baked Beans
Corn on the Cob
Market Fresh Vegetables
Macaroni and Cheese

Desserts
Chefs Selection of Desserts
Freshly brewed Starbucks coffees and Tazo teas served at your table
$26.95 per person

All items subject to prevailing sales tax and service charge of 19%
45-minute service time for all buffets

ITALIAN BUFFET

Salads
Tossed green salad with accompaniments and dressings
(Choice of two)
Caesar Salad
Antipasto Pasta Salad
Tortellini Salad
Marinated Vegetable Salad

Entrees
(Choice of one)
Italian Sausage Lasagna
Chicken Parmesan
Italian Meatballs and Sausages
(Choice of one)
Spinach Lasagna (vegetarian)
Pasta with Pesto Cream sauce
Parmesan Baked Penne
Mushroom Risotto

Accompaniments
Rolls & butter
(Choice of two)
Market Fresh Vegetables
Pasta Marinara
Rice Pilaf
Buttered Pasta with Parmesan
Baked Polenta

Desserts
Chef’s Selection of Desserts
Freshly brewed Starbucks coffees and Tazo teas served at your table
$28.95 per person

All items subject to prevailing sales tax and service charge of 19%
45-minute service time for all buffets

TASTE OF HOME BUFFET

Salads
Mixed Greens with Accompaniments and Dressing
(Choice of one)
Pea and bacon Salad
Coleslaw
Greek Pasta Salad
Balsamic Marinated Mushrooms

Entrees
(Choice of one)
Tarragon Rubbed Breast of Chicken
Bacon Wrapped Traditional Meatloaf
Tavern-style Beer Battered Cod with Tarter Sauce
Roasted Pork Loin with Caramelized Onion

Vegetarian Options
(Choice of One)
Traditional Macaroni & Cheese
Pasta Primavera

Accompaniments
Fresh Baked Rolls & Butter
Choice of Rice Pilaf or Roasted Red Potatoes
Market Fresh Vegetables

Desserts
Chefs Selection of Desserts
Freshly brewed Starbucks coffee and Tazo teas served at your table
$24.95 per person

All items subject to prevailing sales tax and service charge of 19%
45-minute service time for all buffets